Supervisor at Fadac Resources

Requirements

Minimum of OND/HND in any discipline

Minimum of 1 year’s experience as a Retail Attendant, Team Lead, or Supervisor in Fast Food, Hospitality, Hotel, or Fashion

Age: 20–26 years

Strong leadership and team management skills

Excellent communication and interpersonal skills

Must be customer-focused, energetic, organized, and responsible

Red Cross or WAVE experience is an added advantage

Must reside in or be able to conveniently commute to Ikoyi or Marina.

Interested and qualified candidates should send their CV to:

[email protected]

using the Job Title as the subject of the email.

Build your CV for free.

Download in different templates.

Share

Save

Email

Report

Get new Food, Beverage and Hospitality jobs like this on Telegram.

Subscribe on Telegram